Interpretations of a Snapshot

I tried an experiment a few weeks back when I posted a photo on social media and asked my friends to study its details and tell me what they saw. I said nothing about the photo itself, though a few immediately knew it was a picture of my mom in her teenage years.

I conducted this inquiry for a couple of reasons. It was Mother’s Day and I wanted to do something besides tell how my mother is the best in the world. I hope there are millions of people who believe that about their own moms; we don’t have to compete. But maybe I could get people to spend a few minutes studying her—a different kind of tribute.

I had another reason for seeking input. I’m writing a book about my mom’s life and times, and photographs will be a big part of the story. I love pictures; I’ve probably spent more hours poring over Mom’s photo albums than everyone else in my family together, including my mother. Predictably, my attention is usually drawn to the intended subject of the photos, and I realized I may be missing some important details. Like the fact that the shrubbery and lawn in this picture seem unkempt. There’s a story there, and I’d never even noticed it before I took a long, hard look a few weeks ago. I wondered what others might see that I was still missing and how their attention might hone my own visual sensibilities.

Just the way people expressed themselves caught my interest. Some comments were more emotional and personal while others attempted complete objectivity. Some were philosophical; others whimsical. Here are excerpts from some of the varied insights. Maybe you’ll find the process as interesting as I did. I learned a lot. I hope I’ll never look at a snapshot the same again.

  • I’m noticing the trees or bushes that are behind her—but I can’t name them! I see the pillar is handmade using REAL stones. I think this photo may have previously been in a photo album that had black pages.
  • The photo was taken at mid-day, because shadows are short. The house has a deep porch. It looks like creek rocks were used instead of field stones. One of the trees behind her to the left looks like a young poplar. The tall bush on her left looks like a privet, allowed to grow tall. She is wearing laced shoes and bobby socks. Her dress has a subtle print to it, but the photo is underexposed, so the print does not show well. She has a short vest. It is summer.
  • It asks me the question: Why is this person trying to blend in with the shrubbery?
  • She is standing near a porch and a porch pillar that is encompassed with overgrown bushes. I wonder about the things I can’t see. I can’t see the house, even though I see the rock pillar and the ceiling of what I perceive to be the porch. And I wonder who is taking the picture. And what is in her hand that she is holding up? Her mouth is slightly open, so she must be saying something to the photographer. I like that this photo has lots of plants and less hardscaping than the modern houses have. She is wearing a dress, and ankle socks with her shoes.
  • I see determination and strength.
  • I wonder what she is pointing at with her raised right arm. Is it the vining plant above her finger?
  • I have a thing with black/white photos. I ‘know’ the colours (at least I think I do) and your mom’s dress/bolero is light yellow with a white blouse or front piece. I believe it is all one piece with the bolero attached.
  • She’s standing beside what appears to be an Italian Cypress and pointing to something behind her. If you note the angle of her finger—she is not pointing straight up, but up and behind. The yard she is in is not kept.

And in response to that last comment came these two:

  • Maybe in the 30s and 40s yards were just not manicured to the extent to which we have grown accustomed.
  • I agree. We mowed and trimmed much less back then—no power tools! Not enough time, either; we focused on chicken flocks and large gardens.

I also appreciated that my commenters offered the following perceptions, which have nothing much to do with my photograph but remind me of other important points worth pondering.

  • I am drawn to the torn corner of the photo. It’s sad somehow. It fragments the photo, makes it not whole, much like memory itself—remnants of time, fleeting glimpses into something long past. Photos freeze a moment forever, but like the memory of that moment they will change over time; fade, become fragmented and develop holes that leave out bits of information.
  • When I’m getting ready to do something with a “vintage” photo, I try to do only as much cropping as is truly necessary. My thinking is that I need to preserve the surroundings as much as possible. Even if they don’t seem important to me, they might be significant to future generations.
  • I often try to cut out or hide parts [of a photo] that I don’t think are pretty or don’t make for a good composition. But I need to think more about how to “preserve the surroundings.”

Then there was this one. May we all heed its lesson. “My neighbor used to look at a daylily and point out every little nuance—color, pattern, edge, shape, sizes, etc. She made me look at each flower individually, and the unique beauty of that flower. My desire is to look at people in that manner.” 

 

 

Never Too Old To Learn

Well, I learned something new the other day!  When we moved to the North Carolina mountains several decades ago, the Gnome and I were taken with the many new-to-us wildflowers growing along roadsides. One, we were told, was phlox, also known as summer phlox, tall phlox, or garden phlox. Phlox paniculata.

Now, we knew about phlox—creeping phox, that is, otherwise known to us as thrift—those mounds of pinks, blues, and violets that cascade over rock walls. Quite a ground cover. Phlox subulata.

This tall phlox  was new to us. Same colors, it grows in clusters on tall, slender stems. Every year we see them brightening up already bright spring days. (Or so we thought.)

What–this isn’t phlox?!

This year, they seem to  be growing in particular abundance–on road shoulders, next to creek beds, on hillsides. But, it turns out, this spring wildflower I’ve been admiring isn’t phlox at all. How about that? What I’ve been admiring this spring is dame’s rocket, sometimes known as gilliflower. Hesperis matronalis, if you’re interested.

I think I can be forgiven for confusing these plants. To the casual—or not so casual—observer, they look identical. Same growth pattern, same height (around two to four feet), same color palette, they grow in similar environments. There are subtle differences, though, and you’d have to get a much closer look than you can when you’re driving past. Dame’s rocket has four petals, while phlox has five. (An easy mnemonic: dame = four letters; phlox = five letters. How convenient!)

This one is phlox.     http://commons.wikimedia.org/wiki/User:Epibase

There’s an easier way to recognize the difference in these two flowers, and it has nothing to do with the appearance of the blossoms: dame’s rocket is a spring flower; phlox blooms later in the summer.

Both are fragrant in the evenings and relatively scentless earlier in the day. The flowers of both dame’s rocket and Phlox paniculata (but not annual or creeping phlox) are edible with a mild, spicy-sweet flavor. Dame’s rocket is a close relative of arugula and mustard and, like them, its leaves (which are best eaten before the flowers blossom) have a slightly bitter taste. Flowers and leaves would make a lovely addition to salads. Sprouted dame’s rocket seeds are also edible.

Moreover, dame’s rocket has been used for medicinal purposes, and it’s also known as an aphrodisiac. Who knew? (Not me. I didn’t even know its name!)

Sad to say, this spring bloomer is considered an invasive species in most states. Seems it has a take-charge attitude, pushing aside more polite plants. So, I won’t be buying any dame’s rocket seeds or digging up roadside plants to pretty up my place. But I’m sure going to enjoy them on country drives. And now that this ‘old dog’  has learned the difference between dame’s rocket and phlox, I think may appreciate both of them even more.

 

 

 

 

 

Nothin’ But a Hound Dog (Or a Hundred or So)

The Gnome and I took a day off last weekend. In theory, we can do that every day of the year now that we are repurposed. Reality is a bit different. We’re each working on major projects, and we push ourselves as if the world will end if we don’t finish sooner rather than later. Actually, that’s the truth—we have way more days behind us than we could ever hope to have in front of us. One day our time will run out and chances are we’ll still have more than a few unfinished projects lying about.

I think that’s the way I prefer it. Much better to be in the middle of something I care about, anticipating the results, than twiddling my thumbs feeling that there’s nothing left to do.

But back to our day off. We decided to visit a small, picturesque waterfall in the small county that borders ours. I’d never seen it, never in our almost forty years here even heard about it until a few months ago. In his work, the Gnome had driven past but, zipping by in a car, he hadn’t had a chance to stop and enjoy it, either.

Falls and a swallowtail at Newland’s Waterfalls Park (Photos by Ron Wynn)

After soaking in the beauty of the place for half an hour or so, we decided to continue on the same rural road to a popular general store, dipping and climbing on curvy mountain roads. Our route took us through the unincorporated community of Cranberry, population 500 or so. (Even before it was settled in 1850, Cranberry was known for having one of the largest veins of iron ore in the United States.)

We passed the grounds of the former high school, which is now being used for occasional community events. The place was crammed with cars and trucks, mostly trucks. A metal yard sign next to the road read, “Heritage Day.”

That sounded like fun. We whipped the car around and headed back. As we drove onto the property, our ears were assaulted with barking, howling, yelping,  baying. We found ourselves surrounded by dogs, dogs, and more dogs. More than a hundred, we were sure. Dogs with their wiggly noses sticking out of car windows, crated dogs in pickup truck beds, dogs pulling people on leashes, dogs tied to fence posts on the shaded lawn. They were not, not a one of them, sleepy yard dogs. These dogs were on the alert. They were, in the truest sense, rarin’ to go.

Hound dogs.

Have you ever heard a hundred hounds baying simultaneously? Well, let me tell you, it’s deafening, each dog with a distinctive and  urgent voice. We couldn’t help but smile.

This was a very particular breed of hound, a scent dog known as the Plott Hound. If you’re not a North Carolinian, maybe just a Western North Carolinian, you may not be familiar with this breed. The dogs were brought to North Carolina by Johannes Plott when he emigrated from Germany in the 1700s. In the early part of the next century, his son Henry moved with his family to the mountain range that bears the family name: the Plott Balsams in Jackson and Haywood Counties in the southwestern corner of the state. Henry continued to breed the dogs, mostly for bear and wild boar hunting. The Plott Hound was named the state dog of North Carolina in 1988.

As it turns out, my mother was born and raised in the shadow of the Plott Balsams, and I’m interested in anything related to that heritage.

plott balsams wikimedia commons

View of the Plott Balsams (courtesy of Wikipedia Commons (wikimedia.org/wikipedia/commons/7/70/Plott-balsams-pb-ll-nc1.jpg)

Somehow, we had landed in the middle of a Plott Hound barking competition. (Never heard of that before.) What a stroke of luck! We followed the dogs.

In the far corner of a temporarily fenced-in section of the school grounds stood a cage, ever so slightly camouflaged. Inside the cage was a bear. Not a real one, thank goodness. But it moved. And it growled. I’m willing to bet bear scent had been sprayed around the cage, too.

In the near corner, dog handlers were hanging on to the leashes of their dogs. From the looks of it, that was some kind of hard work. When the whistle blew, three dogs at a time were turned loose and inevitably flew straight to the cage where they positioned themselves, barked, repositioned, and barked some more, stopping only when the timer blew his whistle and the keepers releashed their dogs, leaving the arena for the next trio to advance.

We didn’t fully understand how the process worked and we left before trophies were awarded. But from what we observed and overheard, we gathered this much. The event is timed. There are three judges. The judges are looking for degree of aggression, number of barks, and focus.

We looked, but if there was anything to Heritage Day other than the dog competition, it was well hidden. Never mind. Listening to the baying of a hundred eager hounds left us buoyant.

We almost always manage to come across some bit of serendipity—chance magic—when we’re out and about. Maybe a four-leaf clover, a funky art gallery, or longhorn cows in a meadow of buttercups. What a treat to happen upon a Plott Hound barking competition.

Have you encountered a bit of serendipity this week?

(Take a listen to the Plott Hounds.)

 

Weeds Are Flowers, Too!

“Weeds are flowers too, once you get to know them.” ―A.A. Milne

I love this quote, and it’s so true. Another equally true saying is “Weeds are plants whose virtues we haven’t yet learned.” Many decades ago, The Gnome and I discovered that the hundreds of wild purple violets popping up in our back yard could be turned into jelly, as delicately eye-popping as it was tasty.

Dandelion is the bane of many a gardener and lawn-lover, but it is actually an herb worthy of respect—a cheery little plant with more uses than you can count on all your fingers, whether culinary, medicinal, or otherwise. You can use virtually all parts of the plant, though you’ll want to avoid the sticky stems.

Dandelions are packed with vitamins, minerals, and antioxidants. With the leaves, you can make everything from salad greens to classic Irish colconnon to quiche.

Did you know dandelions aren’t native to the U. S., but were imported by European immigrants for their culinary and medicinal uses?

Last year, we made the most exquisitely subtle syrup from the flowers. I’d have been hard pressed to tell it apart from honey. Dandelion tea and wine are other favorites. Dry the root for a coffee substitute. Fresh roots can be used instead of or alongside other root crops. Make a hand lotion or moisturizer from the flowers. Pollinators love dandelions.  And who can forget the sheer joy of blowing on a dandelion puff?

Lamb’s quarters fill the fields with buttery yellow blossoms in springtime. Just before they get to that stage, the stems can be harvested and eaten as a broccoli substitute. And the young leaves make an excellent addition to a green salad.

Chickweed, invasive as it can be, is another nutritious green. Add spinach-y chickweed stems, flowers, and leaves to salads or cook them up like other greens.

Star chickweed is only one of  twenty-five varieties of Stellaria, a member of the carnation family. All are edible and all except the mouse-eared variety can be eaten raw. 

By looking at so-called weeds through a different lens, we can find beauty, peace of mind, and functionality. Not to mention a veritable grocery store in our own back yards.

* If you’re thinking of joining the foraging movement, find yourself a good field guide that will also alert you to similar-looking but unfriendly plants. You’ll also want to (1) ask permission before foraging on private property; and (2) avoid areas that have been exposed to chemical pesticides or herbicides as well as roadsides. They retain automotive emissions you wouldn’t want to ingest.

 

 

 

Spring! Is it Here to Stay?

A couple of weeks ago, we packed up the car for an errand of love. On that day, spring had been teasing us off and on for a couple of weeks. The daffodils were on the wane, but not much else had bloomed up here at our elevation–and another spring snow was in the forecast. What a surprise when we returned home almost a week later to find that our meadow had sprouted a field full of green grass and sunshiny dandelions!

Not just sprouted, but in need of a haircut. Most of our deciduous trees are still bare, but other signs of spring are everywhere. The asparagus bed was bare when we left—on our return we had stalks a foot tall! Our young crabapple is on the verge of bursting into a froth of pink blooms.

But for me, the real promise of spring is the serviceberry, and those snowy white blossoms were the first thing I noticed as we reached our driveway. We may still have a cold snap or two, but the serviceberry is my assurance that spring has kept its promise.

dscf8265.jpg

It’s a sure sign of spring when these dainty flowers come into bloom.

See how bare things are all around this serviceberry?

Most of the two dozen or so species of serviceberry are native to the U. S., and they grow in practically every state. Depending on where you live, you may know them by another name. Maybe shadbush, juneberry, shadblow, or their Native American name, saskatoon. In the east, it’s just plain serviceberry, or sarvisberry in our southern mountain dialect.

There are lots of stories about how the serviceberry came by its name. The one I’m particularly fond of says that back in the day, the tree came into flower just as the roads in the Appalachian mountains became passable enough that a circuit-riding preacher could finally travel this way again to hold service—or sarvis. Time for marryin’ and buryin’ to resume. That explanation may be a bit fanciful, but I find the notion charming.

There’s more to the serviceberry than its early blooms and the tales associated with it. A member of the rose family, it’s a good landscaping choice with its pretty spring flowers and its striking fall foliage.

And though I’ve been known to boil and eat milkweed pods like okra, make jelly out of native hawthorns, and fry up locust and elderberry blossom fritters, you could have knocked me over with a feather when I (only recently) discovered that the serviceberry actually bears fruit. (Duh! Just look at the name, Carole!)

In my defense, our trees are tall, and it would be hard for the naked human eye to spot those small berries. But, hey, I’m a homesteader and a follower of foragers like Euell Gibbons (Stalking the Wild Asparagus, etc.) and Ellen Zachos. How did I miss that?!

About a month from now, the careful observer will notice small red berries. By mid-summer, they’ll be a deep purplish-blue. Like blueberries. They taste a lot like blueberries, too. And like blueberries, they can be eaten raw or used for jelly- and pie-making or any of the other myriad ways blueberries are used.

Most of the serviceberries around here are natives, as much as sixty feet tall. With their upward-stretching limbs, it’s hard to get at those berries. Maybe it’s just as well, since the birds love them, too, and we love the birds.

The good news is you can purchase shrub varieties to make berry collecting ever so much easier. The Gnome and I have added them to the ever-growing list for our nascent fruit orchard.

If you see a serviceberry in bloom, make a note of it. Then check back in July or so for some tasty—and free—eating. You won’t be sorry.

Found Poetry, Part IV

(For more Found Poetry, click here, here, and here. I’d love to hear what you think.)

Merlin’s Last Voyage

crystal moon
out of the mist
ancient evening
entering the mystery
of a hidden world

dark falls the night
on the island cathedral

 

Night Sight

northern lights
swimming
o’er the land, o’er the sea
casting out darkness

 

Earthdream

sunshine on a meadow
the smile of a breeze
breathing light
between two worlds

To the Old Person Who Lives in My Mirror

(The following poem first appeared in the 2018 issue of Gateways Creative Arts Journal, themed Remembering and Forgetting)

 

Who the hell are you?
Don’t think I don’t see you there,
lurking smugly,
checking me out,
searching for one more wrinkle on my face,
yet another white hair on my head,
yet more thinning of it.

Why are you gloating?

Well, you’re not getting away with it.
I can stare right back at you.
I see deep into your eyes,
and that’s where I find her—
the one more recognizable, more what I expect to see.
The one with thick black hair, smooth face,
eyes brightly lit with the anticipation of life.

What did you do with her?

I know she’s still there.
Except she’s not.
She experienced life;
she acquired wisdom.
And it only added dimension to her being.
So you can’t hide her.
She’s here, on this side of the mirror.

And she’s better than ever.

 

(Photo credit: Lip Kee from Singapore, Republic of Singapore [CC BY-SA 2.0 (https://creativecommons.org/licenses/by-sa/2.0)%5D, via Wikimedia Commons)